Shalimar Grill - Sacramento, CA

Mashed chicken cooked with spices and mixed beans, served with fried onion and ginger

Beef stew cooked with special spices, garnished with fresh ginger, green chilli and cilantro

Boneless chicken breast baked in clay oven and cooked in a special sauce.

Boneless chicken thigh baked in clay oven and cooked in butter sauce.

Chicken cooked in spices, herbs and tomatoes in traditional style.

Chicken cooked in spices, herbs and tomatoes in traditional style.

Goat meat cooked with lentils and fresh ground spices.

Chicken cooked with garbanzo beans.

Goat meat cooked with tomatoes, green chillies, ginger and spices.

Potatoes and spinach cooked in special spices.

Goat meat and spinach cooked in herbs and spices.

Split chickpea lentil cooked with spices and sauces.

Spinach curry cooked with homemade cheese cubes.

Deep fried cheese cooked with mild spices and butter sauce.

Lighty pan-fried mixed vegetables with garlic & cumin

Goat meat cooked with tomatoes, green chillies, ginger and spices.

Colorful mixed vegetables stir‑fried in tangy jalfrezi sauce, bold and flavorful.

Garbanzo beans cooked with braised onion and ginger.

Savory goat karahi cooked in rich tomato‑spice gravy, served family‑style.

Paneer cooked with vegetables & chilli peppers.

Fillet of fish cooked in tomato and onion sauces.

Hearty Haleem stew with meat, wheat, and lentils, slow‑cooked to creamy perfection.

1 piece of beef or chicken seekh kebab wrapped in fresh naan with salad and sauce.

Cheese marinated in yoghurt with herbs char grilled on skewer

1 Piece of chicken tandoori leg with basmati rice and fresh salad

Tandoori Boti Kebab served with basmati rice and fresh salad

Boneless chicken cooked with bell peppers and chilli sauce.

Grilled kebab served over fluffy rice with aromatic spice blend.

Crunchy chicken nuggets served with seasoned fries

Spicy baked chicken wings with tangy glaze

Fresh bottled spring water

Carbonated soft drink in a refreshing can

made with natural mango pulp, yoghurt & milk

Traditional spiced tea served hot

Deep fried dough served in sugar syrup flavoured with rose water

Basmati rice pudding flavoured with pistachios, almonds and raisins

Vegetable filled triangular shaped flour pastry (2 pieces)

Assorted vegetable fritters dipped in gram batter

Golden crispy seasoned potato sticks

Served with 2 pieces of vegetable samosas with cholay and sauce.

Chicken cooked in spices with mixed pickle masala

Goat meat cooked in spices with mixed pickle masala.

Fresh lettuce, tomatoes, onions, and cilantro seasoned with lemon

2 Piece of seekh kebab chicken or beef served with basmati rice and fresh salad

Plain Jeera Basmati Rice.

Chicken cooked in basmati rice with chopped green and fried onions

Mutton cooked in basmati rice with chopped green and fried onions

Mixed vegetables cooked in saffron flavoured basmati rice.

Soft basmati rice paired with warm butter naan, comforting staple.

Marinated and deep fried fillet of fish served with basmati rice and fresh salad.

Marinated fillet of fish with herbs and special spices, deep fried.

Marinated fillet of fish with herbs and special spices, baked in clay oven.

Tender octopus grilled and tossed with citrus and herbs, delightfully chewy.

Crispy fried fish pakoras with spiced chickpea batter, golden and crunchy.

Clay oven baked plain bread

Clay oven baked bread with stuffed onion and topped with cilantro

Clay oven baked bread topped with garlic & cilantro

Clay oven baked bread with stuffed ground chicken or beef.

Flat fried bread stuffed with potatoes and spices