Dallah Mediterranean Cuisine - San Antonio, TX

A savory chickpea dip made with tahini sauce (sesame paste) and lemon juice, served with homemade tanour bread.

Thick, Creamy and mildly tangy middle eastern soft cheese, with olive oil and a sprinkle of zaatar. Served with homemade tanour bread

Four pieces of light pastry filled with a blend of spinach and feta cheese.

Crispy fried cauliflower florets seasoned with spices.

Five stuffed grape leaves made with rice, herbs and spices, steamed in savory lemon juice and served with tzatziki sauce.

Four golden brown spiced chickpea patties, fried to perfection, served with tzatziki sauce.

Complete platter containing feta cheese, fresh cucumber, tomato, calamata olives, onions, olive oil and dried mint

Fresh roasted eggplant puréed to perfection with lemon juice, (garlic) and tahini sauce and served with homemade tanour bread.

Cool yogurt dip with cucumber, garlic, and herbs.

Robust garlic-infused sauce perfect for dipping.

Creamy chickpea dip blended with tahini, lemon, and garlic.

Spicy hot sauce with chili, vinegar, and garlic.

Fragrant olive oil infused with aromatic za'atar herbs.

Grilled Tilapia served with Tzatziki Sauce

Three burghul (cracked wheat) hand-filled with beef, onions, Middle Eastern spices, served with tzatziki sauce.

Juicy marinated chicken shawarma with garlic and lemon.

Grilled beef shawarma with aromatic spices and garlic.

Assorted grilled meat skewers with herb marinade.

A generous serving of fresh marinated beef shawarma, served with hummus and tzatziki sauce.

Seasoned gyro meat slices served with tzatziki and pita.

A generous serving of fresh marinated chicken shawarma, served with hummus and garlic sauce.

Your choice of two meats: Gyro, chicken or beef shawarma, served with hummus and tzatziki sauce.

Vertically grilled beef and lamb, thinly sliced, served with hummus and tzatziki sauce.

Two skewers of premium ground beef mixed with Dallah special spices and fresh onion relish. Cooked over open flame, served with grilled tomato and garlic sauce.

Your choice of two skewers: Joojeh chicken, Chenjeh beef or Koobideh kabab, served with grilled tomato and garlic sauce.

A skewer of marinated beef tenderloin, cooked over an open flame, served with grilled tomato and garlic sauce.

A skewer of marinated lamb, cooked over an open flame, served with grilled tomato and garlic sauce.

A skewer of chicken breast marinated with Dallah special spices, cooked over an open flame, served with grilled tomato and garlic sauce.

Juicy grilled chicken skewers seasoned with aromatic spices.

Assorted grilled kebabs with smoky char and spices.

Your choice of 5 items: Greek salad, spanakopita, hummus, baba ghanoush, dolma, tabouli, shiraz salad, yogurt salad, falafel, rice.

Six savory, homemade chickpea patties fried golden brown, served with hummus and tzatziki sauce.

Layered eggplant and baked potato slices with ground beef, topped with béchamel sauce, dried basil and mozzarella cheese.

Salty feta cheese cubes perfect for snacking or salads.

Golden fries seasoned with salt, served hot and crispy.

Vertically grilled beef and lamb, thinly sliced, wrapped in fluffy pita bread with tomatoes, onions and tzatziki sauce.

Thin slices of beef steak, grilled and wrapped in homemade tanour bread with tomato, lettuce. pickles and garlic sauce.

Three falafels wrapped in homemade tanour bread with, tomato, lettuce, pickles and hummus.

Chicken breast roasted on a vertical grill, thinly sliced, wrapped in homemade tanour bread with tomato, lettuce, pickles and garlic sauce.

Chicken breast kabab wrapped in homemade tanour bread, with garlic sauce, tomato, lettuce, and pickles.

Skewer of kabab wrapped in homemade tanour bread with garlic sauce, hummus, tomato, lettuce, and pickles.

Fresh Mediterranean grilled halloumi cheese, wrapped in home made tanour bread with tomato, lettuce, sprinkled with za'atar (traditional herb mix) and olive oil.

Hummus, black olives, cucumbers, avocado slices, lettuce and sliced tomatoes wrapped in homemade tanour bread.

Beef tenderloin kabab wrapped in homemade tanour bread with garlic sauce, tomato, lettuce, andpickles.

Grilled eggplant, lettuce, tomatoes, onions and tzatziki sauce wrapped in fluffy pita bread.

Traditional Mediterranean salad mixed with finely chopped parsley, tomatoes, burghul (cracked wheat) and onions, drizzled with olive oil and lemon juice.

Lettuce, tomatoes, cucumbers, and onions, topped with pita flakes, drizzled with olive oil and lemon juice.

Chopped cucumbers and dried mint in creamy Greek yogurt, drizzled with olive oil.

Chopped cucumbers, tomatoes, onions, dried mint, lemon juice and extra virgin olive oil.

Fresh Romaine lettuce, topped with grated Parmesan cheese and a Caesar dressing.

Crisp Romaine lettuce, sun-dried tomatoes, calamata olives and feta cheese, with our delicious homemade dressing.

Lentils, onions, cumin and Mediterranean spices.

Rich cheesecake topped with berry compote and graham crust.

Layered phyllo pastry filled with nuts, honey, and spices.

Five Nuggets with fries

Two Stripes with fries

Three course meal of appetizer salad, vegetables and meat. Greek Salad Spanakopita, Hummus, Baba Ghanoush, Dolma, Falafel, Gyro and Chicken Shawarma.

Family-sized feast with mixed grilled meats and sides.

Soft, fluffy naan bread brushed with garlic and herbs.

Fluffy seasoned rice served as a simple side.

Hot tea brewed with fresh mint leaves, lightly sweetened.