Afghan Village Restaurant & Afghan Halal Market - San Antonio, TX

Citrus-flavored energy drink with caffeine and B-vitamins for a quick boost.

A crisp, refreshing taste you know and love with zero calories.

Tasty yogurt drink

Berry-flavored energy drink packed with caffeine and vitamins for stamina.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Blue raspberry energy drink with caffeine, taurine, and B-vitamins.

The cold, refreshing, sparkling classic that America loves.

Citrus energy drink with caffeine and ginseng for an invigorating lift.

Sweet mango juice blended with water, natural fruit flavor.

Orange soda with bright citrus flavor, fizzy and refreshing.

Smooth energy drink with caffeine and B-vitamins for focus.

Bold citrus energy drink with caffeine and vitamins for energy.

Strong energy drink with caffeine, taurine, and herbal blend.

Pure still water, clean and hydrating.

Herbal energy drink infused with ginseng and B-vitamins.

The bold, refreshing, robust cola

Iconic energy drink with caffeine, taurine, and B-vitamins.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Fruity energy drink blend with caffeine and vitamins.

Steamed basmati rice, fluffy and fragrant, perfect side.

Lentil over Qabuli rice

Braised lamb shank served with aromatic rice, carrots, and raisins.

Fragrant basmati rice layered with spiced chicken and herbs.

Crispy golden potato fries, lightly salted and hot.

Crispy golden pastries filled with spiced potatoes and peas, served with chutney.

The best hummus in town.

Fresh Homemade Yogurt

Fresh mix of lettuce, tomato, cucumber, onion, lemon, and herbs.

Lamb broth, topped with black pepper and fresh cilantro.

Chicken nuggets with fries

It can lamb broth or lentil soup

Beautiful combination of chicken and chickpeas

Flavorful combination of beef and beans

Yellow lentils tempered with cumin, garlic, and chilies in a fragrant stew.

Slow-cooked lamb or goat in a rich tomato‑based gravy.

Chicken sauteed with fresh tomatoes, spices, ginger and garlic

Spiced chickpea stew with tomatoes, onions, and aromatic herbs.

Creamy chicken curry with rice, infused with ginger and garlic.

Tender lamb pieces cooked in a spicy tomato and herb sauce.

Turnovers filled with leek, potatoes, onions and herbs

lintel and spinach mixed.

Eggplant cooked with special seasonings with yogurt on top

Special recipe of spinach

Delicious Chickpeas over Qabuli rice

combination of popular kabobs of the Village, with rice.

Special cuts of tender lamb ribs, marinated in special herbs, broiled on a skewer

Combination of kufta meatballs and qabuli rice.

Tasty chicken with Qabuli rice

Seasoned ground beef kabob

Ground beef and onion-filled dumpling, topped with fresh homemade yogurt, meat sauce and dried mint

Chunks of tender lamb, marinated in special spices and garlic, broiled on a skewer

Seasoned rice with tender chunks of lamb under a heaping sweet carrot strips and raisins

Pieces of boneless chicken breast, marinated in special herbs and spices, and broiled on a skewer.

whole grilled chicken, served with half tray Qabuli Rice. Enough for 2-4 people

Spinach over rice

Delicious beans over Qabuli Rice

A combination of lamb chop and Lamb kabobs (one skewer)

Delicious chicken meat with rice

Sweet dried raisin snack.

Sautéed okra with garlic and spices.

Steamed dumplings filled with seasoned meat.

Sweet Afghan pastry with nuts, cardamom, and fragrant syrup.

Fresh tilapia marinated in special herbs and spices

A combination of boneless chicken and beef kabobs

Beef patties mixed with onion, leek and other Afghan seasonings, grilled until cooked thoroughly

Naan bread sprinkled with black nigella seeds for earthy flavor.

Soft, fluffy traditional Afghan bread baked in a tandoor oven.

Soft naan infused with garlic and a hint of chili for a flavorful kick.

Naan bread topped with toasted sesame seeds for a nutty crunch.

Soft naan bread infused with aromatic garlic for a savory touch.

Lamb, cooked with herbs, and topped with tomato sauce, salad and cilantro.