Pioneer of Texas - Wichita Falls, TX

Pioneer's twist on jalapeno peppers. A blend of taco meat, cheese & diced jalapenos, then hand batter & deep fried to a golden brown

Garden fresh onions, hand breaded & fried

With taco meat, sour cream & guacamole

Hamburger with grilled onions and mustard served on grilled rye bread. Served with a choice of one side and topped with grilled onions and mustard on rye.

Warm grits without toppings

Two short steak pancakes

Eggs any style served with hash browns and your choice of toast or biscuits and gravy.

Eggs any style served with hash browns and your choice of toast or biscuits and gravy.

Eggs any style served with hash browns and your choice of toast or biscuits and gravy.

Pioneer’s famous chicken-fried steak prepared on the flat top and served with three sides.

Chicken breast marinated in zesty Italian dressing, grilled, and served with two sides. Serves with choice of one side from the Lunch Specials side options. CAUTION: Contains chicken; check for possible allergens per restaurant.

Hand-breaded and fried catfish, served with two sides.

Two cheese-and-onion enchiladas served with one beef taco and Pioneer fries.

7 oz. filet seasoned & grilled or thinly sliced, breaded & fried to a golden browns. Served with hush puppies

Six-ounce sirloin lightly seasoned, grilled, and served with two sides.

Big Tex is featured in our Pioneer Favorites section. It’s a hearty selection of classic home-style dishes.

Crispy or soft tacos filled with beef, lettuce, tomato and cheese. Served with rice and beans.

Breaded and fried just like our famous chicken-fried steak, or simply grilled.

Veggie plate with 3 sides and a salad.

Famous Enchilada Plate includes three cheese and onion enchiladas served with Pioneer Fries and slaw. Most Mexican Specialty items feature a 70-year-old chili recipe and can be topped with queso on request. Plate includes Pioneer Fries and coleslaw.

Fried chicken breast done the Pioneer way and served with cream gravy.

Crispy tortilla chips topped with taco beef, cheese, refried beans, lettuce, tomato, sour cream, and guacamole.

2 beef tacos and 1 enchilada of your choice.

Chicken in a grilled flour tortilla with Monterrey Jack Cheese

Chicken in a grilled flour tortilla with Monterrey Jack Cheese

Steak in a grilled flour tortilla with Monterrey Jack Cheese

Steak in a grilled flour tortilla with Monterrey Jack Cheese

Our chili, taco meat and beans are fried in a flour tortilla and topped with queso. Served with rice and beans. Most plates are topped with our 70-year-old chili recipe, but can be topped with queso on request.

Marinated steak or chicken with peppers and onions, flour tortillas, beans, rice, sour cream & guacamole

Includes 1 beef taco and 2 enchiladas of your choice.

Fried corn tortilla topped with refried beans, taco meat, lettuce, tomato, and cheese.

Two bone-in chops grilled over an open flame.

Marinated steak or chicken with peppers and onions, flour tortillas, beans, rice, sour cream & guacamole

Marinated 8 oz charbroiled chicken breast. Served with your choice of two sides.

Hearty hand-cut 10 oz sirloin. Served with your choice of 2 sides.

6 oz lightly seasoned sirloin, grilled to your liking.

Hearty hand cut 10 oz. ribeye

2 Pork chops served with 2 eggs and hash browns, with your choice of toast or biscuits and gravy.

Served with 2 eggs and hash browns, with your choice of toast or biscuits and gravy.

Two eggs scrambled, filled with bacon, sausage, or ham, and covered with shredded cheese or homemade queso.

Two eggs, two breakfast meats, two fluffy pancakes, and hash browns with your choice of toast or biscuits & gravy.

Served with 2 eggs and hash browns, with your choice of toast or biscuits and gravy.

Seasoned fajita steak tossed with peppers and onions, two eggs, hash browns, refried beans, and tortillas.

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Hal's quick breakfast of 1 egg, 2 biscuits, and gravy.

Our dearest mother's favorite: one egg and toast, made with care.

A Mexican-inspired bite featuring crispy rolled tortillas stuffed with flavorful fillings. Served with sides of queso and hash browns.

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Fresh greens and crunchy vegetables topped with hot chili mayo

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Hot oatmeal served with toast.

One pancake

Meat omelet with cheese and your choice of ham, bacon, or sausage. Served with toast and hash browns.

Ham, cheese, bell pepper, onion, and tomato.

A Western-style omelet featuring chicken fried steak folded with cheese and topped with creamy gravy. Served with toast and hash browns.

Veggie omelet with three egg beaters and bell peppers, onions, mushrooms, and tomatoes. Served with sliced tomatoes and dry wheat toast. Also served with toast and hash browns.

Just like our famous enchilada, this omelet is filled with shredded cheese and onions, smothered in our homemade chili sauce.

Fajita steak with bell peppers and onions, topped with sour cream, served with toast and hash browns.

Stuffed generously with egg, cheese, and hash browns, with your choice of ham, bacon, or sausage.

Ham, bacon, or sausage with a single egg and cheese on a toasted bun. Served with your choice of hash browns or French fries.

Grilled flour tortillas packed with scrambled eggs, Jack cheese, and your choice of sausage, bacon, or ham.

A light breakfast with two egg beaters, a side of cottage cheese, sliced tomatoes, and dry wheat toast.

Spicy and crunchy.

Spicy and cheesy.

With cheese, sour cream, bacon & chives.

Grilled cutlet on garlic toast with lettuce, tomato, and mayo.

Biscuits and gravy.

Grilled cheese sandwich and a bowl of our made-from-scratch soup.

Breaded chicken tenders fried to a golden brown and served with homemade gravy. Baskets and plates are available with two sides (Pioneer-style).

Hearty hand cut 14 oz. t-bone.

8 oz. hamburger steak wrapped with bacon, grilled, and topped with caramelized onions and brown gravy.

Served with 2 eggs and hash browns, with your choice of toast or biscuits and gravy.

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Golden and crispy

Thick, creamy, and full of flavor

Garden-fresh romaine lettuce and buttery croutons tossed in creamy Caesar dressing. Topped with Parmesan cheese and grilled chicken.

Hand-cut greens topped with tomatoes, cheese, cucumber, buttery croutons and diced grilled chicken.

Mixed salad greens topped with tomatoes and hand-breaded fried chicken tenders. Topped with cheese, sour cream, bacon, and chives.

A garden salad with mixed greens, toppings, and choice of dressing.

Generous portions of ham, turkey, cheese, tomatoes, cucumber, hard-boiled egg, onion, gherkin pickles, and buttery croutons, served over a bed of fresh greens.

Made from scratch soup and a garden salad with tomato and cucumber or Caesar salad.

Topped with lettuce, tomato, onion, pickle and mustard, served with a choice of one side.

Hamburger smothered with Pioneer signature chili and cheese.

Toasted wheat bread with crispy bacon, lettuce, tomato, and mayo.

Topped with lettuce, tomato, onion, pickle, and mustard. Served with choice of one side.

Topped with lettuce, tomato, onion, pickle, and mustard, and served with a choice of one side.

All American classic.

Two hot dogs smothered with Pioneer signature chili & cheese .

All American classic.

Generous portion of shrimp, hand-breaded, fried and served with hush puppies.

Our famous seafood platter pairs catfish with fried shrimp and hush puppies, served as part of the Pioneer Favorites lunch options. It contains 7 oz. of catfish and shrimp with hush puppies, and comes with your choice of sides.

Sirloin club steak paired with hand-breaded golden fried shrimp. Served as part of the From the Broiler menu.

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Freshly prepared flour tortilla shell filled with refried beans, taco meat, shredded lettuce, cheese, and diced tomatoes, with sour cream and guacamole on the side.

Our famous chicken-fried steak on Texas toast with tomato, lettuce, and mayo.

Char-broiled chicken on Texas toast with lettuce, tomato, and mayo.

Ham, turkey, and bacon with lettuce, tomato, and mayo on wheat toast, served with a side. Optional cheese add-on available.

Three scratch-made red Mesa tacos filled with beef, lettuce, tomato, and cheese. Topped with wine sauce and served with rice and beans.

Hot or iced, black or herbal.

Strong and hot, or iced cold.

Hot tea with herbs or spices.

Fresh-pressed juice.

Fresh soft drink.

Three layered pancakes