

Masala Outlaws
Conroe, TX








Hearty Italian sausage sautéed with sweet bell peppers and onions.

Breaded chicken or veal topped with sweet creamy Marsala wine sauce and mushrooms served with a side of angel hair Marinara.

Breaded chicken, shrimp, or veal topped with capers diced tomatoes and artichoke hearts in a lemon wine sauce served over angel hair pasta.

Grilled chicken topped with mushrooms in a sweet Marsala wine sauce with a side of sautéed vegetables.

Grilled chicken topped with capers, diced tomatoes and artichoke hearts in a lemon wine sauce served with a side of sautéed vegetables.

Grilled chicken topped with marinara and mozzarella cheese served with a side of sautéed vegetables.

Grilled Chicken topped with fresh herbs butter and a side Vegetables

Grilled beef tenderloin topped with fresh herbs butter with 2 sides.

Pepperoni, marinara sauce and mozzarella cheese.

Pepperoni, Italian sausage, mushrooms, marinara sauce and mozzarella cheese.

Pepperoni, Italian sausage, ground beef, marinara sauce and mozzarella sauce.

Grilled chicken, mushrooms, spinach, bacon, Alfredo sauce and mozzarella cheese.

Parmesan, Romano, marinara sauce and mozzarella cheese.

Pepperoni, ground beef, Italian sausage, mushrooms, onions, peppers, marinara sauce and mozzarella cheese.


Mini cheese pizza with tomato sauce and mozzarella on a crispy crust.


Breaded eggplant, chicken topped with marinara sauce and mozzarella cheese served with a side of fettuccini Alfredo.

Breaded chicken topped with sweet creamy Marsala wine sauce and mushrooms served with a side of angel hair Marinara.

Grilled chicken or shrimp tossed with an Alfredo sauce and fettuccini pasta.

Breaded chicken or shrimp sliced and topped with capers, diced tomatoes and artichoke hearts in a lemon-wine sauce served over angel hair pasta.

Grilled chicken or shrimp tossed with cheese filled ravioli pasta, spinach and mushrooms in vodka tomato cream sauce.



Tender chicken breast sautéed with mushrooms in a rich Marsala wine sauce.



Breaded eggplant slices layered with marinara, mozzarella, and Parmesan, baked to perfection.

Tender veal cutlets sautéed in a lemon-butter caper sauce with parsley.

Fried calamari served with garlic dipping sauce and marinara.

Sautéed shrimp tossed with mushrooms, tomatoes, chives in a garlic wine sauce over fettuccine pasta.

Grilled tilapia topped with shrimp, mushrooms, tomatoes and chives in a white wine sauce served with a side of sautéed vegetables.

Grilled salmon topped with shrimp, capers and tomatoes in a lemon dill sauce on top of sautéed spinach.

Blackened tilapia topped with shrimp, mushrooms, tomatoes and chives in a white wine sauce served with a side of sautéed vegetables.

Sautéed shrimp tossed with mushrooms, tomatoes and chives in a garlic wine sauce over fettuccini pasta.

Romaine lettuce tossed with Caesar dressing, parmesan, croutons, and cracked black pepper.

Fresh mixed greens with tomato, cucumber, croutons, and choice of dressing.

Chef's daily rotating soup crafted from fresh, seasonal ingredients for comforting warmth.

Grilled chicken served over a mixture of spring mix and romaine lettuce topped with strawberries, blueberries, gorgonzola cheese and candied walnuts served with raspberry vinaigrette.

Fresh mozzarella, fresh basil leaves and sliced tomatoes topped with a balsamic reduction and extra virgin olive oil.

Romaine lettuce tossed with parmesan cheese, homemade croutons & Caesar dressing topped with grilled chicken.

Grilled salmon and shrimp over spring salad greens, cherry tomatoes, mushrooms, red onions and Italian dressing.

Crisp romaine lettuce with croutons, Parmesan, Caesar dressing, and choice of house vinaigrette.

Spaghetti pasta topped with our classic marinara sauce.

Layers of pasta, meat and three cheeses topped with a marinara sauce.

Breaded eggplant, chicken or veal topped with marinara sauce and mozzarella cheese served with fettuccine Alfredo.

Breaded eggplant, chicken or veal topped with marinara sauce and mozzarella cheese served with spaghetti marinara.

Grilled chicken or sautéed shrimp tossed with an Alfredo sauce and fettuccine pasta.

Grilled chicken or shrimp tossed with fettuccine pasta, red and yellow peppers and jalapeño cream sauce.

Hand rolled pasta tubes stuffed with red chili marinated chicken, ricotta, Jack and Cheddar topped with a jalapeño cream sauce, bacon and diced tomatoes.

Grilled chicken or shrimp tossed with cheese filled ravioli pasta, spinach and mushrooms in vodka tomato cream sauce.

Grilled chicken or shrimp tossed with penne pasta, olive oil, Italian spices, garlic, cherry tomatoes, fresh basil and fresh mozzarella.

Grilled chicken or sautéed shrimp tossed with sautéed spinach & mushrooms in a shallot cream sauce with angel hair pasta.

Grilled chicken or shrimp tossed with spinach, mushrooms, black olives and penne pasta in a tomato cream sauce.

Grilled chicken tossed with mushrooms and bacon and penned pasta in a jalapeño cream sauce.

Grilled chicken tossed with sundried tomatoes and penne pasta tossed in a sundried tomato butter sauce and topped with goat cheese

Grilled beef tenderloin or chicken topped with goat cheese in a sundried tomato butter sauce with 2 sides.

Child-sized fettuccine tossed in creamy Alfredo sauce with Parmesan cheese.

Kid-friendly spaghetti with mild tomato sauce and optional meatballs.

Spaghetti pasta topped with our classic marinara sauce.

Layers of pasta, meat and three cheeses topped with a marinara sauce.

Breaded eggplant, chicken topped with marinara sauce and mozzarella cheese served with a side of spaghetti marinara.

Grilled chicken or shrimp tossed with fettuccini pasta, red and yellow peppers and spicy cream sauce.

Fettuccine tossed with shrimp in a creamy Parmesan Alfredo sauce.

Spaghetti topped with breaded chicken cutlet, marinara, mozzarella, and Marsala mushroom sauce.

Moist carrot cake with cream cheese frosting, walnuts, and warm spices.

Warm bread pudding with raisins, vanilla custard sauce, and a hint of nutmeg.

Rich chocolate cake layered with chocolate mousse and ganache, indulgent and decadent.

Creamy New York-style cheesecake with a graham cracker crust and berry topping.

Classic espresso-soaked ladyfingers layered with mascarpone cream and cocoa dust.

Warm spinach artichoke dip served with garlic bread.

Shrimp, crawfish & spinach simmered and melted with 4 cheeses. Served with sliced garlic bread.

Creamy mashed potatoes blended with butter, cream, and chives for smooth comfort.

Mushrooms caps filled with Parmesan, ricotta, mozzarella & Romano cheese, Italian sausage, & spinach topped with a Parmesan cream sauce.

Breaded cheese ravioli fried and served with marinara sauce.

Breaded chicken strips fried until crispy, served with dipping sauce.

A bowl of soup served with our side house or Caesar salad.

Grilled beef tenderloin or chicken topped with mushrooms and bacon in a jalapeño cream sauce with 2 sides.

USDA choice grilled beef tenderloin or chicken topped with mushrooms in Cabernet Sauvignon reduction sauce with choice of sides.

Large family platter for six featuring chicken, pasta, vegetables, and breadsticks.

Extra‑large party platter for twelve with assorted meats, pasta, salad, and rolls.

Generous sampler platter for four with grilled chicken, pasta, salad, and garlic bread.

Grilled chicken breast strips served with steamed vegetables and rice.
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