Basil - San Angelo, TX

The cold, refreshing flavors of lemon and lime, perfectly blended.

Unique cola blend with a mix of 23 flavors.

Refreshing iced tea with tropical passion fruit flavor.

The same great taste but with zero calories.

Classic unsweetened iced tea served cold.

Iced tea infused with sweet mango flavor.

Exhilarate and quench your thirst with a one of a kind taste.

Strong brewed Thai tea served over ice, sweetened with condensed milk.

Traditional Southern sweet iced tea, perfectly sugared.

Refreshing iced tea blended with watermelon essence.

The cold, refreshing, sparkling classic that America loves.

Fried then drizzled with teriyaki sauce.

Breaded and deep fried chicken breast with ginger sauce on the side.

Lettuce, cucumber, carrots, noodles, cilantro and shrimp wrapped in rice paper.

Smoked salmon, cream cheese, red leaf lettuce and cucumber.

Boiled soybeans sprinkled with salt.

Battered and fried tofu served with a side of sauce and sprinkled with green onions.

Battered and fried vegetables.

Steamed mix of vegetables.

Battered and fried shrimp then drizzled with sauce and melted cheese.

Imitation crab, cream cheese and scallions wrapped in a wonton then fried.

Ground pork, cabbage, carrots, onions and noodles wrapped then fried.

Pork dumplings-- can be steamed or fried

Shrimp, imitation crab, octopus, and chopped cucumber in a rice vinegar dressing.

Shrimp, chopped cucumber and seaweed in a rice vinegar dressing.

Sirloin slices served between tempura eggplant slices with a side of sautéed mix vegetables.

Battered and fried sweet potato rolled in rice and seaweed.

Tempura shrimp wrap with cucumber and spicy mayo.

Avocado rolled with rice and seaweed.

Imitation crab, chopped cucumber and seaweed in a rice vinegar dressing.

Shrimp and vegetables that are battered and fried.

Chopped cucumber, octopus and seaweed in a rice vinegar dressing.

Twenty one pieces of assorted sashimi.

Tempura lobster tail, cucumber, kampyo roots and spicy mayo.

Salmon inside and out with cucumber, cream cheese and garnish with crispy noodles.

Shrimp, cream cheese, avocado, cucumber then deep fry and drizzles with two types of sauces.

Spicier than the regular spicy salmon. It has salmon inside and out with cucumber and laid on a bed of sauce with noodles as garnish.

Tuna and yellowtail rolled with cucumber and crispy tempura flakes.

Tuna, salmon, flounder, imitation crab, cucumber, avocado rolled inside out.

Spicier than the regular spicy tuna. It has tuna inside and out with cucumber and laid on a bed of sauce with noodles as garnish.

Chopped and mixed with a little bit of pesto then laid on rice that is spread with a little cheese and crispy noodles on top as garnish.

Shrimp, jalapeno, cream cheese, cucumber, avocado then deep fry and drizzles with three types of sauces.

Imitation crab, cucumber, shrimp, avocado and drizzled with crispy tempura flakes and unagi sauce.

Unagi and cucumber inside then wrapped with avocado then drizzles with unagi sauce then top with tobeko.

Tuna, yellow tail, cucumber rolled inside out with wasabi tobiko and laid on a bed of crispy noodles as garnish.

Salmon, shrimp, cucumber, avocado and red leaf.

Chopped and mixed with a little bit of pesto then laid on rice that is spread with a little cheese and crispy noodles on top as garnish.

Sautéed shrimp with mushrooms in a light soy sauce with a side of mixed vegetables.

Tuna

Three slices of smoky, cured salmon.

shrimp

Octopus.

Escolar, rice and seaweed.

Escolar and avocado wrapped inside out.

Escolar rolled with cucumber and spicy mayo.

Tuna rolled with cucumber and spicy mayo.

Tuna and avocado wrapped in rice and seaweed.

Salmon, rice and seaweed.

Tuna, rice and seaweed.

Salmon rolled with cucumber and spicy mayo.

Salmon and avocado wrapped in rice and seaweed.

Smoked salmon, shrimp, cucumber and red leaf lettuce.

Imitation crab mix with a little mayo and wrap with cucumber, rice and seaweed.

Imitation crab, cucumber and avocado.

Tempura soft shell crab, rice and seaweed.

Sirloin and shrimp sauteed with onions, mushroom, carrots, broccoli and zucchinis in a soy base sauce.

Chicken and shrimp sauteed with onions, broccoli, carrots, zucchinis and mushrooms in soy base sauce.

Shrimp and scallops sauteed with onions, broccoli, carrots, zucchinis, and mushrooms in a soy base sauce.

Grilled thin slices of steak in our own sauce.

Beef marinated with lemongrass and other seasonings then grilled over flames.

Grilled chicken on skewers and served with a side of peanut sauce.

Grilled chicken breast and onions on a skewer with teriyaki sauce.

Beef and onions on a skewer with teriyaki sauce.

Traditional fresh savory and spicy salad with shredded papaya, lime, and cherry tomatoes. Choose how spicy by letting us know how many peppers to put in. (Be careful, can be very spicy).

Lettuce, carrots, purple cabbage and a side of ginger dressing.

Seaweed salad in a light citrus dressing.

Traditional thai hot and sour soup with peppers, mushrooms, lime juice, onions, and lemongrass.

Five different types of seafood in a traditional Thai hot and sour soup with mushrooms, lime leaves, onions and lemongrass.

Coconut milk soup seasoned with galangal, lemongrass, lime juice, onions, and mushrooms.

Five different types of seafood in a coconut milk base soup that has galanga, lemongrass, lime leaves, onions and mushrooms

Beef, meatball, brisket slices and shrimp with rice noodle in a clear broth then garnish with scallions, cilantro and dried garlic.

Meatball slices with rice noodle in a clear broth then garnish with scallions, cilantro and dried garlic.

Beef, brisket, meatball, brisket slices and shrimp with rice noodle in a clear broth then garnish with scallions, cilantro and dried garlic.

Brisket slices with rice noodle in a clear broth then garnish with scallions, cilantro, and dried garlic.

Meatball slices with rice noodle in a clear brother then garnish with scallions, cilantro and dried garlic.

Shrimp with rice noodles in a clear broth then garnish with cilantro, scallions, and dried garlic.

Brisket slices with rice noodle in a clear broth then garnish with scallions, cilantro and dried garlic.

Shrimp with rice noodle in a clear broth then garnish with scallions, cilantro and dried garlic.

Yellow curry simmered in coconut milk with potato, peas, carrots and onions.

Green curry simmered in coconut milk with bamboo shoots, red and green bell peppers and string beans.

Chili paste and blended spices in coconut milk with onions, potato and cashews.

A blend of herbs, spices, chili paste, snow peas and bell peppers in coconut milk.

Red curry simmered in coconut milk with bamboo shoots, red and green bell peppers, eggplants, string bean and basil.

Five pieces of assorted nigiri sushi and nine pieces of assorted sashimi and a tuna roll.

Battered and fried chicken drizzled with sauce and melted cheese.

Eight pieces of assorted nigiri sushi and a choice of a tuna roll or a california roll.

Ten pieces of assorted nigiri sushi and a spicy tuna roll.

Sautéed chicken wrap with cucumber and avocado and drizzled with two types of sauces.

Steak, cucumber, avocado and cream cheese on a bed of sauce.

Sautéed with mushrooms and mix vegetables in a lite sauce.

Chicken sautéed with mushrooms, broccoli, onions, zucchini and carrots in a light soy sauce.

Sirloin sautéed with mixed vegetables in our homemade teriyaki sauce.

Salmon.

Imitation crab.

Wasabi flavored caviar.

Eel.

White tuna.

Sautéed jalapeno, basil, bell pepper, onions, scallions and bamboo in a spicy house sauce.

Flounder.

Beef stir fried with broccoli and onions in our house sauce.

Flying fish roe.

Sautéed mix vegetables in a lite soy sauce. Comes with a side salad with ginger dressing (no meat)

Beef stir fried with bell peppers and onions in our house sauce.

Battered and fried chicken served with a sweet and sour sauce on the side.

Sautéed white and green onions, carrots, red bell peppers and cashews.

Sautéed ginger, mushrooms, white and green onions.

Chicken stir fry with broccoli, carrots and onions in our house sauce.

Thinly slices of steak and noodles in a clear broth then garnish with scallions, cilantro, and dried garlic

Thinly slices of steak and noodles in a clear broth garnish with scallions, cilantro, and dried garlic.

Ice cream that is deep fry then served with whip cream, chocolate syrup and a cherry.

Chicken and sirloin sauteed with onions, carrots, broccoli, zucchinis and mushrooms in a soy base sauce.

Sirloin and scallop sauteed with onions, carrots, broccoli, zucchinis and mushrooms in a soy base sauce.

Chicken and scallop sauteed with onions, broccoli, carrots, zucchinis, and mushrooms in a soy base sauce.

Wasabi flavored caviar.

Flying fish caviars.

Tuna.

Salmon.

Eel.

Imitation crab.

Octopus.

Sautéed noodles with mixed vegetables.

White tuna.

Sautéed flat noodles with egg, basil, red bell peppers, onions, bok choy, carrots and jalapeno.

Sautéed flat noodles with eggs, broccoli, carrot and bok choy.

Sautéed rice noodles with egg, bean sprouts, scallions and ground peanuts.

Sautéed noodles with egg, bean sprouts and scallions.

Sautéed flat noodles with egg, bean sprouts, bok choy and broccoli in a sweet light brown sauce.

Japanese style noodles stir fry with mixed vegetables.